I'm serious when I ask this. Where did the year go? It's beginning to sound like a cliche, I know. But I'm still scratching my head over how fast it seemed this year went by. Maybe that's why I'm clinging to this time between Christmas and the New Year. This season of rest. Because I... Continue Reading →
Homemade Roasted Tomato Soup
Baby it's cold outside... It's that time of year. We've got cold mornings. We've got cold evenings. We even had snow flakes the other day. But instead of complaining about the weather, I'll just focus on the positive things that come with this seasonal change. Like delicious comfort food that warms right to the soul.... Continue Reading →
How to Make Jalapeno Sauerkraut
I have a confession to make. Growing up, I was never a fan of sauerkraut. I'm not sure why. Maybe it was the weird smell. Maybe it was the weird name. Either way, I've spent most of my life simply missing out on one of the best things ever known to grace mankind. Fermented cabbage... Continue Reading →
Fresh Kale and Grilled Chicken Salad
I've been craving fresh vegetables. Longing for them, really. I swear I come out of winter with withdrawals for good, healthy food like spinach, carrots, radish and kale. It's so satisfying to the soul (and to the stomach) to be able to prepare meals with food grown right from your own soil. Salads are a... Continue Reading →