Baking bread has become a regular passtime on the Ealy Homestead. I think baking bread is one of those things that looks harder than it really is. There's a mystery about it when observing from afar. But when you finally draw up enough courage to pull near, to reach in and give baking bread a... Continue Reading →
I know what you're thinking. Banana bread has been around for thousands of years. There's a recipe on every Pinterest corner. Why do we need another one? One word. Zucchini. I've got a ton of them coming out of the garden right now, and I know you probably do too. So what do you do?... Continue Reading →
You know what goes well with cinnamon raisin bread? Coffee. That's right. And butter. A big slab of it, melting down into every crack and cranny. Mmmmm... Cinnamon raisin bread is so good. But I'm sure I don't have to tell you that. You already know. But out of the millions of recipes out there... Continue Reading →
Fresh strawberries. Mmmmm... I'm drooling just thinking about them. Certainly one of my favorite things about early summer! Nothing beats the flavor of a fresh, sun ripened strawberry. We use them to make jams and deserts. We smother our pancakes with them. Our kids will eat them right off the vine until their faces are... Continue Reading →