Tag: fermented food

How to Make A Ginger Bug

I love the name of this ferment! Ginger bug. The name just rolls off the tongue. It's fun, and it will probably make some of your friends wonder if you've been hitting the sauce a little too hard when you start talking about it. But that's quite alright. So what is a ginger bug anyway?... Continue Reading →

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How To Ferment Radish

Radishes are a spring staple on our homestead. They're easy to plant and yield in just under 30 days, plus they do well in cool weather. So as soon as the ground is workable, these are usually one of the first veggies I plant. In our house, the first planting of radish is usually consumed... Continue Reading →

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