How to Make Orange Cranberry Chai Mead

Winter is a great time to make mead. We had a couple 2lb bags of cranberries left over from the holidays, and I didn't want them to go to waste. So I thought I'd put them to good use by experimenting with a new mead recipe. I'm glad I did. This might be my favorite... Continue Reading →

February 5, 2021 0

How to Make Jalapeno Sauerkraut

I have a confession to make. Growing up, I was never a fan of sauerkraut. I'm not sure why. Maybe it was the weird smell. Maybe it was the weird name. Either way, I've spent most of my life simply missing out on one of the best things ever known to grace mankind. Fermented cabbage... Continue Reading →

September 1, 2019 1

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