Fresh Kale and Grilled Chicken Salad

I've been craving fresh vegetables. Longing for them, really. I swear I come out of winter with withdrawals for good, healthy food like spinach, carrots, radish and kale. It's so satisfying to the soul (and to the stomach) to be able to prepare meals with food grown right from your own soil. Salads are a... Continue Reading →

Growing Broccoli: From Seed to Harvest

What if I told you that you could easily grow your own broccoli, right in your back yard? Okay, maybe that's not that big a deal. But what if I told you that it just might be the best broccoli you've ever tasted? Store bought broccoli has one advantage: it's usually available any season you... Continue Reading →

Bottom’s Up Chili Recipe

Good chili is the way to any man's heart. But it's got to be good. I'm talking about an explosion of taste that is virtually savored after each bite. The kind of taste that lingers for a little while in the soul, like an exceptionally moving story or piece of music. Am I being too... Continue Reading →

We Don’t Do It Because It’s Easy

When you're dreaming about farming or homesteading, it's easy to be consumed with the exciting things. Baby chicks. Fresh eggs. Pulling the season's first sun ripened tomato from the vine. Sun drenched fields of green on still summer days with cotton puff clouds softly floating by overhead. You know, the things we usually take pictures... Continue Reading →

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